Ridolfi Toscana Rosso Fiero 2018

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An equal parts blend of Montalcino Sangiovese, and Merlot from Ridolfi’s Rocchetto vineyard, where only a few rows are planted.

Lovely balance between the two varietals, where the sour cherry Sangiovese is plumped up by the juicy Merlot. Dark fruited, hints of floral and freshly ground black pepper round this up perfectly. Truly a baby super-tuscan that punches way above its weight - perfect for gourmet pizza, hearty ragu and grilled meats!

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