Description
"Perfumed aromas of violets, wild cherry, raspberry and pomegranate are interwoven with notes of white pepper and blood orange. The hallmark of this wine is 372 day post-ferment maceration which imparts incredibly silky texture and refinement to the palate, creating a textural wine with depth, structure, vibrant acidity and defined tannins. Stunning now, it will gradually evolve over the medium term." - Notes from Yalumba
"What an exquisite example of Barossa Grenache. It comes from vines that are now more than 130 years old. Aromas of rhubarb, sage and subtle lavender with other spicy leather nuances. The palate is sublime with its smooth and effortlessly graceful lines. Traces of delicious Cherry Ripe with other red fruit nuances plus a fine spine of tannin and integrated oak. And it has poise and presence." - 95 Points, Ray Jordan, Wine Pilot
