"A touch of volatile acidity initially but it doesn't dominate the wine and leads onto a light-bodied, approachable palate with slight tannins and tangy acidity. This has good energy and is best drunk young. From a rented parcel of vines on the lower part of lieu-dit Coteau de Tupin, in their third year into organic conversion. Shorter élevage this year, just 6 months, compared to the usual two years, with 20% whole bunch." - 92 Points, Matt Walls, Decanter
