Description
"This is Sawanotsuru’s everyday Junmai. Yamadanishiki (the king of Sake rice) is used generously. By using Yamadanishiki rice, this sake has a depth of flavor with a fruity aroma. The texture is very soft and elegant and the finish is clean and dry.
Food Suggestion: Wagyu beef steak, stew, Tonkatsu, or Beefkatsu. Strong miso or soy sauce-flavored dishes such as teriyaki, sukiyaki, or miso hot pot." - Importer Note
