Description
"Elevated, perfumed and fragrant, higher notes of bay leaf, clove and dried sage meet opulent blackcurrant and Morello cherries. Incredible complexity in a niched corridor of camphor, lavender, and cayenne pepper. Generosity, layers and contours surround the palate. Density of dark forest fruits combine with cacao, cracked coffee and anise. Vibrancy and energy is underlined with a mineral and graphite acid line and delicate elegant finish." - Winemaker Notes
"Deep ruby red in the glass. Classic aromas of cassis, tobacco and cedar shavings lift up and are mirrored on the full, yet supple palate. The balance between the fruit weight and sandy persistent tannins creates a tension that sends the entire package very long to the finish. Very classy and classic Margaret River cabernet." - 95 Points, Stuart Knox, The Real Review
