Description
// 80% Cabernet Sauvignon, 15% Merlot and 5% Cabernet Franc
"In 2023, due to the weather induced by Cyclone Gabrielle, which landed in early February, the strongest performer was the Cabernet Sauvignon due to bunch architecture, small berries, thick skins and, in this case, the low-vigor rootstocks and the chicory in between the rows. Te Mata invests heavily into research and development in the vineyards, which really assists in a vintage like 2023, which imposes challenges. The elevation in all aspects of this wine from the already tremendously impressive Awatea is significant. Here, the tannins have a finer grain, the fruit is more persistent and the package is far more integrated and seamless. With raspberry, iodine, crushed shells, nori, pressed flowers, new lead pencil, tobacco, bramble and cassis, it is magnificent. Raw cocoa and the gentle and subtle creep of game/gristle/blood and sweet marrow indicate its direction later in life. I love this wine." - 98 Points, Erin Larkin, Wine Advocate
“Stunning bouquet … engaging and captivating. The palate exhibits immense concentration and presence, superbly enhanced by silky texture and layers of chalky tannins. The acidity is perfectly pitched and provides freshness to this long-living wine. A wine of meticulous precision and undeniable sophistication." - 98 Points, Sam Kim, Wine Orbit
