Description
"The Dead Winemakers Society is our homage to those visionary individuals that carved their path in the wine industry before us. They were the crazy ones, the wild-eyed wine poets who had a deep respect for both the land they farmed and the process of guiding the fruit to bottle in the most thoughtful and composed manner possible. Nose of delicate herbs, fresh black black pepper, red cherries. On the palate, peppery notes evolve into spicy yet supple tannins that support the mouth-watering berry fruits and vibrant acidity. Perfect to pair with steak frites or margherita pizza." - Winemaker Notes
