Description
"Sourced from one vineyard, planted in 1952, with bush trained vines on pure sand yielding a wine of immense purity and power that is both light and intense at the same time. Hand-picked, on the way up, we vinify naturally in concrete and place whole bunches alternately with de-stemmed fruit to create a layer cake. A very gentle, slow fermentation is followed by maturation in oak and concrete before a careful selection is done, which is then bottled unfined and unfiltered 10 months later. A faithful expression of the site – beautiful, haunting aromatics, fine sandy tannins and wonderful, memorable length on the palate." - Winemaker Notes
"This is coiled but given air; the potential is evident, if not fully revealed. Blue and red floral notes, dark red cherries, orange oil and a humus-like earthiness. This is presently the most reticent member of the ’23 grenache suite, with acidity feeling vigorous against the tensile complement of tannins, both cinching in the fruit presently. Based on the track record and the impeccable framing of fruit and site that’s already evident, this will grow amply in stature, and what an exciting prospect that is.” - 97 Points, Marcus Ellis, Halliday Wine Companion (included in Top 100 Wines of 2024)
"The 2023 Sands of Time Old Vine Single Vineyard Grenache leads with a floral, fragrant bouquet of Boscobel rose, crushed green (and salted) pistachios, licorice, clove, star anise and cracked fennel seeds. The wine is structurally fine and ductile; the tannins present us with an attractive framework of support and texture. It is gently chewy, layered with tobacco, iron and a hint of boudin noir, or black pudding. (I was recently pulled away from my Northern English roots while in France. We had boudin noir, and it was significantly silkier, fattier, softer and more lustrous than the English version; and to my palate at least, it was far more aligned with wine and nuance.) Suffice to say, this is a super wine, fragrant and detailed, long and complex. Yes!" - 97 Points, Erin Larkin, Wine Advocate
