Description
// 50% Xarello, 35% Macabeu and 15% Perallada
"Our most well-known cava is a Brut Nature made with free-run juice from grapes grown on our Espiells (Can Rius), La Cuscona and Mediona estates. It has a typically pale golden colour, with a rich, elegant nose that begins with ripe white fruit and moves towards the notes that come from ageing: baked goods, toasted bread, spices… On the palate it is extremely seductive, with a fresh, pleasant texture and long finish that is once again reminiscent of white fruit." - Winemaker Notes
"Such an elegant fizz, of unfussy complexity and great balance, juggling fleshy fruit, nutty depth and assertive acid with ease. Yellow apple and white peach at the core, with alluring fennel seed and rosemary on the edges. On the mid palate, almond croissant and candied lemon add weight and texture." - 92 Points, Ines Salpico, Decanter
