Description
"High winter rains preceded a very cool spring. Late budburst, flowering and a cool autumn combined for a late vintage. Grown at Gumeracha and picked on the 24th March, lightly pressed to French oak puncheons (15% new), 30% malolactic, 11 months on yeast lees, filtered and bottled.
1470 bottles produced. Alc 13.1%" - Winemaker Note
