Description
// Muscat à Petits Blanc 52% and Semillon 48%
"Component 1 – Valley Floor Semillon destemmed, wild fermented on skins and macerated for 2 months. Pressed to tank to settle, racked to neutral French oak and stainless steel tank. Component 2 - 42 yo vine Muscat à Petits Blanc, destemmed and wild fermented on skins temporarily. Pressed to neutral French oak and stainless steel tank. Blended after 8 months barrel maturation and bottled unfined and unfiltered." - Winemaker Notes