Description / Reviews
// Organic 40% Nero d'Avola, 40% Nerello Mascalese, 20% Perricone
Inspired by his father’s homemade wines, Alessandro Viola from Sicily farms 7 hectares of organic vines across, Pietra Rinosa and Fastuchera, where clay and calcareous soils shape his expressive Catarratto, Grillo, Nero d’Avola, and Nerello Mascalese - authentic wines that mirror his land and philosophy.
