Description
"Not all Petit Chablis is created equal! Moreau’s Petit Chablis comes from a single 2.5-hectare site between Courgis and Beine, just outside Chablis on the route to Auxerre. It has a southwest orientation and lies on Kimmeridgian soils (as opposed to the higher Portlandian soils on which most Petit is grown). Half the plot is home to 25- to 30-year-old vines, while the other half is somewhat older at 45 to 50. The wine ferments spontaneously in large vats of 32 to 100 hectolitres. This really has some gravitas and charisma for Petit Chablis: it’s wonderful to taste what mature vines and quality, organic-focused farming can create at this level." - Bibendum
“Sourced from a large three-hectare vineyard in the plateau between Courgis and Beines, Moreau-Naudet’s 2023 Petit Chablis exhibits notes of peach, orange zest and honeysuckle. On the palate, it’s medium-bodied and textural yet bright, with lively acidity.” - Kristaps Karklins, Robert Parker Wine Advocate
“Mineral, cool – not large but it’s pure – very nice. Large in the mouth, mineral – not quite strict but almost chiselled. That’s a top Petit Chablis for the vintage.” - Bill Nanson, Burgundy Report
