Description / Reviews
// Sangiovese, Cabernet Sauvignon & Alicante, in the new Vin Grand Cru Zebra bottle.
"Medium salmon colour; smoky aroma, with an initial reductive note. The wine is bright and intense on the tongue with lively acidity, creating a little astringency in tandem with phenolics. There could be a touch of barrel in this. It's savoury and more-ish, with flavours that keep you coming back for more." - 92 points, Huon Hooke, The Real Review
"The fruit was destemmed and crushed, then pressed. Settled juice was transferred to puncheon where fermentation took place using indigenous yeasts. This wine is made in our traditional style - crisp and fresh. Lifted red and dark cherry fruits on the nose. perfect for summer drinking." - Fighting Gully Road, Winemaker
