Description / Reviews
"Hand-picked, 50% whole bunch fermented, wild yeast, unfined and unfiltered. Low crops from silica quartz soil produce intense dark cherry and wild red fruit aromas, with spice and herb characters coming from the whole bunch fermentation. Intricate red fruit and spice flavours flourish in a rich palate with savoury finish and fine, grainy tannins. Powerful yet subtle, evocative, generous, layered and structured." - Winemaker Notes
"Deep and brooding red-purple colour, with complex aromas of mixed amaro herbs and anise-like spices, a lick of smoky charcuterie too, while the palate is gloriously ripe, fruit-sweet and glossy textured, with wonderful varietal fruit and some complexing layers, the tannins fine and ripe and perfectly integrated. So delicious! (50% whole bunch)." - 95 Points, Huon Hooke, The Real Review
