Description
"Pale garnet with bright ruby hues. Delicate aromas of red cherry, raspberry, rosehip, red liquorice, bergamot, tarragon, dried fig and tea leaf. A complex and layered palate of red berries, plum and cherry is framed by lingering notes of rose petal, nutmeg and crushed dried herbs, balanced by minerality, refined tannins and fresh acidity for a long finish." - Winemaker Notes
"Light cherry red colour. Subtle nose of red cherry, crushed rose petal and sage aromas. Medium in fruit weight but a very intense and focused palate. Cherry fruit is wrapped with dried herbs and crushed flower petals as it is driven by both fine acidity and powdery tannins to a very long finish. Very well integrated now and will benefit from being served with a meal." - 92 Points, Stuart Knox, The Real Review
