Description / Reviews
// Cabernet Sauvignon 72%, Merlot 11%, Malbec 9% and Petit Verdot 8%
"The nose is a lifted expression of all of the varieties in the blend. The Merlot contributes rich blackcurrant notes while Malbec brings in watermelon aromas. The Cabernet Sauvignon dominates with heaped dollops of blueberry and red currants. As the wine begins to relax in the glass, the textural charry and chocolatey notes begin to materialize. Carrying over from the nose the blueberries and red currants make their presence felt. The firm tannin structure is accented by the generosity of a full body mid-palate. The acidity has a gentle linearity which pairs nicely with texture derived from the in French Oak. The youthful vibrancy and liveliness of the fruit weight make this wine very appealing and should be enjoyed young." - Winemaker Notes
"One of the better Amy’s, maturation was for sixteen months in French oak barriques, but the use of any new oak was avoided. Purple magenta in colour, the nose exhibits notes of black cherries, smoked meats, graphite, plums, soy, cassis and blackberries. There is focus and great length here, with a line of juicy acidity and fine tannins on the finish. The wine maintains its intensity for the full journey. The deft oak handling has really allowed the fruit to shine. A wine which will easily provide pleasure for the next ten to fifteen years. Really impressive stuff." - 95 Points, Angus Hughson, The Vintage Journal