For the second week running, we look forward to an evening tasting in the middle of the week; this time Napa Valley is where we land, with six options from Bogle Vineyards that are always equal parts charming and consistent. Hosted by Jody Bogle from the estate, come join her between 4 and 6pm this evening (Wednesday 20th), as she looks to show her family's dedication to crafting well-priced white and red options from this sun-kissed part of the wine world. The buttery Chardonnay, and juicy plush takes on Cabernet Sauvignon and Zinfandel are always fast-movers from our shelves, but here for the first time is their Pinot Noir, Petite Sirah and Chenin Blanc. All sit at the same price, and will be on special for the coming week; very appropriate choices for the cold weeks ahead!
For this Saturday, we felt it had been too long since we did our last deep dive into the diversity and allure of Beaujolais, so it's only right we do so with one of the region's very oldest names! Château de La Chaize are based in the Odenas commune, within one of the province's most lavish manors and adjourning gardens (constructed in 1676, and since listed as a historical monument), and have gone by a single vineyard parcel-by-parcel approach for multiple generations. Dividing plots between the Brouilly, Fleurie and Morgon appellations, all fruit is harvested by hand and vinified separately with native yeasts and low intervention to best coax the silky structural potential of the Gamay grape. The entry-level trio have made homes on our shelves many times in the past (some of the very best examples to introduce someone to the grape and how the three areas differ stylistically), and we are keen to pop open their premium labels for the first time, including the fascinating 'Clos de La Chaize Monopole'. Join in between 12 and 2pm (Saturday 23rd) for a well-timed spot of Gamay cheer!
Bogle Chenin Blanc 2024 -
$32 on special this week ($39 RRP)
"Sourced from mature vines on our Sutter Ranch vineyard, this heritage varietal highlights Chenin’s hallmark energy and aromatic lift. Aromas of citrus blossoms, cantaloupe melon and white jasmine lead into a palate layered with fresh juicy pear, vibrant lemon and a delicate undertone of ginger. This wine has great mid-palate weight balanced with a mouthwatering snap of acidity that lingers." - Winemaker Notes
Bogle Chardonnay 2023 -
$32 on special this week ($39 RRP)
"The aromas of freshly baked brioche are captivating, giving way to yellow plum, bruléed orange slices and notes of Elderflower honey on the nose. The flavors on the palate are sugared lemon rind, baked pear, Pink Lady apple with yeasty medium mousse and a mineral dry finish." - 92 Points, Tonya Pitts, WineEnthusiast.com
Bogle Pinot Noir 2022 -
$32 on special this week ($39 RRP)
"Fresh and lively this wine boasts aromas of dark raspberry, plum, coriander and dried potpourri followed by notes of toasted vanilla. Strawberry and cranberry coulis lead on the palate and are accented by subtler flavors of blood orange peel, dried sage and chocolate, leading to a dry supple finish. Pair with roasted duck breast." - 93 Points, Tonya Pitts, WineEnthusiast.com
Bogle Petite Sirah 2022 -
$32 on special this week ($39 RRP)
"This selection is supple with boysenberry, dried sage, espresso and notes of toasty oak, maple and fresh violets on the nose. It tumbles onto your palate with flavors of blackberry, blueberry pie and graham cracker with a white pepper finish. It is a classic grape expression, which is often misunderstood—a great alternative to Cabernet Sauvignon." - 92 Points, Tonya Pitts, WineEnthusiast.com
Bogle Cabernet Sauvignon 2022 -
$32 on special this week ($39 RRP)
"Delightful, juicy aromas of ripe Bing cherry, red plums, dried bay leaf and fresh tobacco play lively on the nose. It builds into an electric, juicy raspberry and citrus cream structure with silky tannins, leaving you awaiting the next sip. Pour and enjoy with smoked duck." - 91 Points, Tonya Pitts, WineEnthusiast.com
Bogle Old Vine Zinfandel 2022 -
$32 on special this week ($39 RRP)
"Aged 12 months in 2-year-old American oak. Bright, ripe and intriguing our Old Vine Zin bursts from the glass with aromas of raspberries and pink peppercorns. Cranberries mix well with brambly berries, creating dense fruit flavors framed by pipe tobacco leaf and cedar. Finishing with great structure and moderate tannins, this wine is the epitome of balance and finesse, while never compromising its authentic Zinfandel character. A perfect pair to so many dishes, including wood-fired pizza, pasta with red sauce and absolutely anything off the grill." - Winemaker Notes
Brouilly 2023 -
$36 on special this week ($42 RRP)
"A blend of select vineyard sites owned by Chaize, situated around the historic Château. Capturing the essence of Brouilly Cru du Beaujolais, known for its ideal granite soil for Gamay, this wine delights with a harmonious blend of complexity and fruity aromas, showcasing the terroir's finesse. Each plot is vinified separately. Fermentation in stainless steel, accompanied by semi-carbonic maceration. 10% whole cluster fermentation. A generous bouquet of redcurrant, wild blackberry, and morello cherry, accented by floral notes of violet or rose and a hint of black pepper. Silky and well-structured with a crunchy fruit profile. It features lively acidity and fine, velvety tannins that lead into a long, mineral-driven finish." - Winemaker Notes
Fleurie 2023 -
$36 on special this week ($42 RRP)
"Crafted from a selection of vineyard parcels located in the heart of the Fleurie appellation, it perfectly captures the essence of its granitic terroir, renowned for imparting exceptional elegance and floral complexity. Each plot is vinified separately. Fermentation in stainless steel, accompanied by semi-carbonic maceration. 10% whole cluster fermentation." - Winemaker Notes
Morgon 2023 -
$36 on special this week ($42 RRP)
"42 year old vines, organic, harvested by hand. 50% whole bunch. Matured in 50% oak vats & 50% in concrete vats for 8 months. A light ruby hue of medium intensity. The nose is open, revealing red berries and stone fruits, with a floral touch adding finesse. Peppery and graphite notes bring depth to the profile. The palate is clean with an elegant, lightly extracted texture. The juice feels infused with no tannic harshness. It is a wine that is more slender than thick, which may seem fluid and ephemeral, but its structure carries through with a brilliant freshness. This is an easy-drinking Morgon that expresses a certain lightness of style." - Winemaker Notes
Brouilly Lieu-Dit 'Combiliaty' 2022 -
$49 on special this week ($55 RRP)
"Facing South-East on shallow granite soil, the cadastral place Combiliaty is one of the largest terroirs in the Brouilly appellation. Powerful, virile, Combiliaty wine is made for aging. The nose reveals black fruits, black cherry, plum and spices. The terroir mark is provided by the charcoal and mineral smoke side. The nose remains fair and precise; the fruit keeps this greediness of reading. The mouth is delivered with a good chewiness and density. A square and compact mouth frame for the moment. However, this texture is well enveloped by a nice fat. The tannins are more in relief without bringing austerity. It is a wine for laying down par excellence that will relax over time." - Winemaker Notes
Brouilly Lieu-dit 'La Chaize' Monopole 2020 -
$69 on special this week ($79 RRP)
"Magnificent steep hillside behind the Castle. In the center of the plot, the Clos de La Chaize, protected by its walls built in 1676. The soil is made of porphyroid granite which gives elegance and length to the wines produced on this terroir. Shimmering scents of lily and viola, notes of black cherry, spices. The juice is fruity with a delicate finish.The granite gives off the scent of stones heated by the sun. Great texture and ageing potential." - Winemaker Notes
"Tremendous spicy and balsamic complexity overlays the ripe (but not a jot overripe) blackberry fruit of this concentrated and imposing Brouilly. Such a beautiful silky texture it’s hard to tear yourself away! Keeps pumping out the fruit at the very long, intense finish. Should age extremely well." - 95 Points, James Suckling
Clos de La Chaize Monopole 2020 -
$395 on special this week ($449 RRP)
(Very limited availability)
"In the heart of the Brouilly appellation, in the commune of Odenas and the place called "La Chaize" Monopole, the Clos de La Chaize is ideally located behind the Château, on a rectangular plot of land backing onto the hillside, remarkably exposed to the East. This plot is composed of Gamay Noir vines, planted on a porphyroid granite soil, which gives elegance and length to the wines. The nose is delivered on a palette of black fruits such as black cherry and blackberry. The nose is juicy, defined by a very beautiful ripeness of the harvest. The complexity is brought by the spices, pepper and balsamic notes of the aging. The woodiness is just right; it underlines with great finesse the definition of the aromas. The palate is ample with a fleshy heart that has flesh and consistency. It is a wine with a nice concentration with a quality tannic support that tightens the mouth. The fruit remains juicy and quenches the thirst of this noble material. It is a wine for laying down par excellence that will evolve positively over ten years." - Winemaker Notes
"One of the new giants of Beaujolais that nonetheless retains the lightness of touch and elegance of these wines. Enormous concentration of sour cherry, cassis and forest berry aromas is married to an expertly crafted tannin structure that is so detailed and so fascinating. Incredibly long, compact and energetic finish that leaves you breathless. Very limited production. From organically grown grapes grown in a genuine clos that is completely surrounded by a high stone wall." - 98 Points, James Suckling
If you wish to purchase any of these wines, please use the links above
Otherwise, if you have any questions, please contact us on (07)32521117 or email sales@thewineemporium.com.au
// Special prices valid until Wednesday the 27th of May