Description / Reviews
"Our spectacular off-dry Reserve Riesling. This wine shows off the finest Riesling this ‘Eylandt’ has to offer. From a single vineyard in Pipers River, with the fermentation halted early to retain natural residual grape sugars and balance to perfection our beautiful Tasmanian acidity." - Winemaker Notes
"I'm a sucker for an off-dry riesling. 'Breakfast wines' my German mates call them, with their modest alcohols and RS to get the day started. Lemon, lime, white peach and green apple all make an appearance here, with a sorbet-like intensity to its carry, a slick of mineral salts and stone, a scattering of dried herbs and a lovely balance between sweetness and acidity. Drink by 2035." - 94 Points, Dave Brookes, Halliday Wine Companion
