Description / Reviews
// 48% Premier & Grand Cru Pinot Noir (Montagne de Reims, Aÿ and Mareuil-sur-Aÿ), 32% Grand Cru Chardonnay (Côte des Blancs), and 20% Pinot Meunier (right and left bank of the Vallée de la Marne)
2018 base vintage (63%), with 37% reserve wines dating back to 2006
Disgorged June 2024
3.9g/L dosage
"A radiant yellow crystalline appearance with golden glints brought to life by a luminous bead of persistent fine bubbles. There is an olfactory impact due to the richness of harmonious expressions (dry fruits, fresh citrus, and white fruits) coupled with finely buttered seductive notes. A defined aromatic undertone which expresses the mature complexity linked to the vinification in oak barrels. The caressing and refreshing texture enhance the creamy sensation, dominated by a beautiful bracing vivacity. A burst of flavours (notes of grilled brioche, toffee) thanks to the distinguished power and maturity which is a mark of the great wines of Champagne." - House Notes
"The NV Extra Brut Sous Bois (base 2018) is a major step up from the 2017. Then again, this vintage was much more favorable. Aromatic, bright and sculpted, the 2018 is so complete. Silky contours and well-judged oak give the 2018 a great deal of finesse to compliment dried orchard fruit and floral nuances. Powerful and ample in the glass, with tons of structure, the 2018 dazzles with its mix of orchard fruit character and French oak inflections. Dried flowers, chamomile, mint and dried lemon peel all build through to the finish." - 95 Points, Antonio Galloni, Vinous
"it pours a touch deeper golden straw color and is aromatic of fresh baked bread, marzipan, peaches, and marmalade. It’s not as oaky as I’d remembered it from previous tastings, with the blend feeling more harmonious and integrated. Full-bodied but not overly opulent, it fills the palate with a supple richness although it’s fully dry, and its nuttiness is still present but doesn’t dominate the wine. It would be paired exceptionally well with Comte cheese." - 94 Points, Audrey Frick, JebDunnuck.com
