Description / Reviews
// 60% Chardonnay, 40% Meunier from the 2019, 2020, 2021, 2022 and 2023 harvests
Blend of the 2019, 2020, 2021, 2022 and 2023 harvests
12 Months on lees, 27 months in bottle
"50% in 4,000-liter barrels and casks, 50% thermo-regulated stainless steel, all without added sulfite. 0 g/L sugar added to disgorgement. Powerful on the aromas of Bakery and Pastry, on the ripe pear, very refreshing. Very delicate on the sweetness, then more structured and rich on the finish with slight notes of bitterness at the end." - Fancy Fine Wine, Importer
"In the glass, initially clearly marked by autolysis: yeast, bread, a hint of dough, present but not heavy. At the same time, the wine still seems surprisingly young. This freshness after dégorgement is noticeable. The mousse still somewhat angular, the structure taut, the aromas more linear than fully developed. Less depth, more energy. Still, it remains uncompromising: no sulfur, no dosage intervention, everything is direct, honest, and unadorned. Chardonnay and Meunier carry the wine without polishing it smooth." - The Champagne Guy
