Domaine des Cabottes Dinner @ Harveys - Friday 23rd October 2026

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On Special: $695.00
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Description / Reviews

We are thrilled today to offer our latest rare dinner event - this time excitedly featuring the wines of Domaine des Cabottes of Burgundy!

A prestigious new name for the region, Domaine des Cabottes was created following the sale of Bouchard to Artémis Domaines (Chateau Latour). Cabottes - splintered on its own from Bouchard - features the best vineyards from its older brother's Côte de Beaune holdings (35 hectares, to be precise), with the ultimate end goal of ultra-precise, parcel-by-parcel viticulture, soon to be replete with its own specialised facilities and extended winemaking team.
This will be an incredible opportunity to sample many of the best Burgundy vineyards from the Côte de Beaune alongside each other, guided by Alexandre Garendel from the estate! Needless to say, sampling the Grand Cru whites with all attendees including Corton Charlemagne, Chevalier-Montrachet and Chassagne-Montrachet (coming to a combined retail cost of just under $6,000) stands out as a very special opportunity indeed - one that does not fall into our lap all too often!

PJ McMillan, head chef at Harveys Bistro on James Street, has once again conjured up the perfect pairing menu to pair alongside this involved lineup, ensuring that this is to be a gastronomic journey blessed by his own talented touch.

There is only a limited count of twenty seats available for the night, so we do warmly recommend all Burgundian beloveds new and old to jump in before the chance slips away - the idea of exploring labels that have burst so recently onto such a traditional scene is a complete delight for us, and we look forward to sharing that elation!

Please find the finer details below, as well as the full wine lineup/food menu combined as one. For any and all necessary dietaries, please reach out to us with the specifics prior to the night and the kitchen is happy to cater suitably.
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What - An intimate evening with Alexandre Garendel, featuring the wines of Domaine des Cabottes, headlined by a bracket of some of the greatest white wine vineyards on the planet!

When - Friday the 23rd October
(6:30 pm for arrival drinks & canapes for a 7pm start)


Where - Harvey's Bistro
(31 James Street, Fortitude Valley)


Tickets - $695 per head

Dress code - Smart casual

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The Menu/Lineup:

Canapés -

Cavair, blinis

Billecart-Salmon Blanc de Blancs NV (RRP $195)

1st entrée -

Moreton Bay bug, cauliflower, brown butter, finger lime

2023 Meursault ‘Les Clous’ (RRP $240)

2023 Beaune ‘Clos St Landry’ 1er Cru (RRP $530)

2023 Chassagne-Montrachet ‘En Remilly’ 1er Cru (RRP $529)

2nd entrée -

Roasted scallop, celeriac, truffle butter

2012 Meursault ‘Genevrières’ 1er Cru (RRP $495)

2023 Meursault ‘Genevrières’ 1er Cru (RRP $495)

Main course -

Coral trout, melted leek, roasted prawn oil emulsion

2023 Corton-Charlemagne Grand Cru (RRP $860)

2023 Chevalier-Montrachet Grand Cru (RRP $1,695)

2023 Montrachet Grand Cru (RRP $3,390)

Cheese -

18-month Comté, fig and oat cookies

2023 Volnay ‘Cailleret’ 1er Cru (RRP $295)

2023 Beaune ‘Grèves – Vigne de l'Enfant Jésus’ 1er Cru (RRP $520)

2023 Le Corton Grand Cru (RRP $460)

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