// Biodynamic & Organic Certified
"Riesling grown biodynamically at Grosset Springvale Vineyard (Watervale sub-region), established in 2001 (25 years old). Hand harvested, free run juice, with no fining. This site has surprised me. I chose it as a typical, if cooler, Watervale site, thin red loam over limestone. Only years later did the vines’ roots reach ancient slate bedrock beneath; a possible explanation for the minerality evident in recent releases. Lifted, elegant intensity with quintessential Watervale character – lime blossom, lemon and lime citrus, with minerality most likely from roots reaching slate. Balanced lime pith and brightness deliver structure, carrying to a persistent finish. Biodynamic farming nurtured near-oasis conditions, delivering grapes from limestone and slate. The result: generosity and elegance." - Winemaker Notes
"Lime, white flowers, cut fennel, green cardamom, a light spicy note. Quite juicy, but there’s also a light chalky grip here, white pepper and apple cucumber coolness, lime rind, a little quinine bite and perfume on a finish of excellent length. It’s a delicious wine, and quite approachable now for my tastes, though of course it will age surely too." - 95 Points, Gary Walsh, The Wine Front
