Description
94 % Grenache Blanc, 6% Arinto.
"These hand-harvested lovelies were picked extra cool in the early morning and gently pressed on ice, then sent to tank for their chilly extended fermentation. In an almost Antarctic world, Maggie dropped less than one Brix per day, cold settled on lees and left alone to preserve all her delicious electrifying texture and nuance. This vegan-friendly wine is driven to please on a sunny day where she promises to deliver delight in flavours. Unfined, unfiltered, and unbelievably uplifting." - Winemaker's Notes
