Description / Reviews
// 100% Sangiovese
"First produced in 1977, it was the first pure Sangiovese vinified in our Radda in Chianti area. The grapes come from our historic vineyards, planted between 1968 and 1999. It ages for one year in Allier barriques and one year in Slavonian oak barrels." - Montevertine, Winemaker
"The 2023 Le Pergole Torte continues in the line of Montevertine. It shows lovely upfront fruit and mid-weight structure to match. Dark-toned fruit, mocha, new leather, lavender, spice and licorice flesh out in the glass. Soft contours wrap it all together in style. This is a very good wine in the context of an extremely challenging year. (Drink between 2030-2043)" - 94 Points, Antonio Galloni, Vinous
