Description
Brilliant pale gold. Gleams from the glass. Maple syrup, vanilla and fairy floss on the nose, repeating on the palate with caramel fudge to finish. For the sweet tooth. Recommended served chilled over ice.
Brilliant pale gold. Gleams from the glass. Maple syrup, vanilla and fairy floss on the nose, repeating on the palate with caramel fudge to finish. For the sweet tooth. Recommended served chilled over ice.